Pavlova Recipe

Hello guys,Today i want to shared with you a simple recipe pavlova.Pavlova is one of those desserts that is notoriously easy yet notoriously difficult.I think many people are scared to make it.But don't worry with this recipe you will enjoy make this pavlova.

Meringue Ingredients:

• Caster Sugar                               500 g
• Vanilla Essence                               2 tsp
• White Egg                                       8 Nos
• Corn Flour                                       2 tsp
• White Vinegar                                 2 tsp

Method:

1. Preheat oven at 140℃ to 150 ℃.
2. In mixing bowl, beat egg white and vanilla essence.Until stiff.
3. Add sugar slowly,beating well after each addition.Beat until thick and glossy.
4. Add corn flour.Mix well
5. lastly add white vinegar.
6. Pipe in try and bake for 25 minute.

Topping:

• Icing Sugar                                      3 tbsp
• Heavy cream                                350 ml

Method:

1. In mixing Bowl,Beat heavy cream and sugar until stiff peaks form.Fill the center of the meringue with whipped cream,and top with peach slices.

This pavlova is meringue crust on the outside,soft marshmallow on the inside,Topped with cream and fruit,The pavlova always steals the show at gatherings..